Pan con Tómate in Chennai

One of our favorite breakfasts is Pan con Tómate (Bread 🥖 with Tomatoes 🍅), a dish that we picked up from our stay in Spain.

It is simple to make. Grate a tomato (we being us, grate a green chilli or two as well) and add salt to taste. Toast bread slices and you are done. . Today we added a Cheese Omelette. Coz more cheese is always welcome! 😜

While at it, the #Ciabatta bread at @oldmadrasbakingcompany is our latest favourite. Hard on the outside, soft and chewy on the inside, it is good both plain and toasted. Look at those air pockets in the bread! 🤩

#Bread #Breakfast #CheeseOmlette #Food #Chennai #chennaidiaries