Indian version of Edamame - boiled fresh துவரை/toor dal/pigeon peas pods. Boil them in salt water and enjoy popping these peas directly into your mouth from the pod!
#Food #FoodDiaries #Chennai
![](uploads/2023/71b4965829.jpg)
Indian version of Edamame - boiled fresh துவரை/toor dal/pigeon peas pods. Boil them in salt water and enjoy popping these peas directly into your mouth from the pod!
#Food #FoodDiaries #Chennai