#Festival time! As the missus celebrates #Ugadi, here are some of #patchanam made for today’s lunch – Elephant Leg Yam chips, Vadai and Holige (puranpoli) !! . Ugadi Subhakankshalu !!
#Food #Delhi #DelhiDiaries
![](uploads/2023/3bf7fbd504.jpg)
#Festival time! As the missus celebrates #Ugadi, here are some of #patchanam made for today’s lunch – Elephant Leg Yam chips, Vadai and Holige (puranpoli) !! . Ugadi Subhakankshalu !!
#Food #Delhi #DelhiDiaries